|BUN 'N' BARREL
1150 Austin Hwy.
San Antonio, TX 78209
|Custom Barbecue Information
|BRING US YOUR:
Large Game Fish
Leg of Lamb
We smoke your custom meats for $1.99lb
$5.00 charge to de-bone a turkey.
We cook your product in two 55 year old firebrick pits using only aged
Texas Hill Country oak. We've been doing authentic Texas style barbeque
for over 55 years the right way - with wood.
Please bring your unfrozen product at least 24 hours before you want it
ready. Extra for whole pigs, boar, or large game fish. Extra to slice
boneless meats. 3.00 charge to debone turkeys.
|For Additional Information Call 210-828-2820
And Ask for Our Barbecue Man
|On behalf of our Restaurant's staff and
owners we wanted to say thank you to
the Food Network and Diners Drive-Ins
and Dives for giving us the opportunity
to be apart of their show. We are very
happy with our segment and how it also
made our city San Antonio, TX look
Click the blue link below to watch our
Diner's Drive-In's and Dives episode
Diner Drive-Ins and Dives Episode
Bun N Barrel shirts are available from
adult sizes small to double XL.
Shipping and handling charges may apply.